21.06.2000

Thermogenic supplements contain a varying array of herbs, trace minerals, amino acids, and enzymes that all produce different but specific actions in the body in order to help promote fat loss. The following article is a review of the current ingredients found in RIPPED NOW. As with any thermogenic supplement, a proper diet and exercise program is necessary to facilitate desired results.

In summary, RIPPED NOW - The Professional Bodybuilders Definition Formula is a specific combination of ingredients designed to stimulate the release of fatty acids for energy, spare lean muscle, regulate appetite and decrease excess carbohydrate conversion to fat. The caffeine and polyphenols found in green tea may also cause a thermogenic effect resulting in the release of fat for energy. The Synephrine is a beta-3 specific alkaloid that may increase metabolic rate with no stimulant like side effects. The synergistic combination of caffeine, and synephrine results in a super charged release of fatty acids for energy. The naringin, which is naturally found in grapefruit, has been shown to extend the properties of caffeine resulting in dramatic effects. The HCA or hydroxy citric acid that is found in garcina cambogia may decrease excess carbohydrate conversion to fat. RIPPED NOW - The Professional Bodybuilders Definition Formula is a powerful supplement for any bodybuilder attempting to favorably alter body composition.

* These statements have not been evaluated by the FDA. This product is not intended to treat, diagnose, cure, or prevent any diseases.

REFERENCES 

 1.      Liu, YL. Et al. 1995. “Contribution of beta 3-adrenoceptor activation to ephedrine 

      induced thermogenesis in humans” Int J Obes Relat Disord. Sep;19(9):p. 678-685.

2.      Astrup, A et al. Ephedrine and weight loss. Int J Obes Relat Metab Disord. 1992      Sep;16(9):715.

3        Horton, TJ. Et al. Post-prandial thermogenesis with ephedrine, caffeine and aspirin in        lean, pre-disposed obese and obese women. Int J Obes Relat Metab Disord. 1996 Feb;20(2):91-7.

 4.   Leblanc, J. Et al. 1985. “Enhanced metabolic response to caffeine in exercise-trained  human subjects” J Appl Physiol. Sep;59(3):p. 832-837.

 5.      Dullo, AG. Et al. Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans. Am J Clin Nutr. 1999 Dec; 70(6): 1040-5.

 6.      Germano, C. 1998. “Advantra-Z: The natural way to lose weight safely” Kensington Publishing. Ch.2;p. 39.

 7.   Fuhr, U. et al. Inhibitory effect of grapefruit juice and its bitter principal, naringenin, on CYP1A2 dependent metabolism of caffeine in man. Br J Clin Pharmacol. 1993 Apr;35(4):431-6.

 

8.      Hellerstein, M.K. Et al. 1993. “The indirect pathway of hepatic glycogen synthesis and reduction of feed intake by metabolic inhibitors” Life Sci.53(24):p. 1833 - 1845.

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